Mango Cream
![Mango Cream](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5BMXV_APOp_gijfXPIzk3O2BZvPP89MLPH2UrktuWY4ctqMHxqDSdyI4VcbKxaC4BFqt4e120CK7vHrpYGJADOxSrbzoYSWIasp3ZnBN6c-N_xBsErc7rtoK7MRq6ex3bujrU1RP3zvc/s320/2810046370_0e9fc95720_b.jpg)
4 fresh mangos, peeled and sliced
1 can evaporated milk
½ can sweetened condensed milk
1 tablespoon Amaretto Liqueur
Method:
Combine all ingredients in a mixing bowl.
Beat on medium speed of an electric mixer for 5 minutes.
Chill thoroughly before serving. Two 16-oz.
cans sliced mangos and ½ cup of the juice may be used instead of fresh mangos.
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